Meatballs in tomato sauce

The very idea of a homemade meal that is always enjoyed – meatballs in tomato sauce. Loved by both children and adults! Serve them with mashed potatoes or sweet potatoes or on spaghetti.

Excellent, quick, and simple – it all sounds ideal for a family lunch. Admit it, you need that taste of homemade cooking.

Summary

Homemade taste • Source of protein • No preservatives • No flavour enhancers • Ready in 3 minutes • BPA safe can

Preparation / Ingredients

Heating on the stove: Empty contents of the can into pot and heat on low for 2-3 minutes.
Microwave heating: Empty contents in microwave safe bowl, cover and heat for 2-3 minutes on 700 W.

sauce 70% (water, tomato concentrate 8,5%, sunflower oil, wheat flour, sugar, iodized salt, corn starch, spices), meatballs 30% [meat 54% (beef and pork), water, bread crumps (contains wheat), rice, spices and spice extract, iodized salt, egg-white].May contain soy, milk and celery in traces.

Packaging

can 400 g.

Nutritional values

Energy

94 kcal / 394 kJ

Fat

= 4.5 g

- saturated fatty acids

= 1.4 g

Carbohydrates

= 8 g

- sugars

= 1.9 g

Fiber

= 1 g

Protein

= 4.9 g

Salt

= 1.1 g

Source: Podravka d.d.

Per 100 g of product

Storage

in dry place at room temperature.

Storage life

24 months.

Meal types

Lunch

Flavors

Salty

Product type

Meat products

Additional characteristics

BPA Safe packaging No added flavour enhancers No preservatives Source of protein