Sardines with vegetable in sauce

Adriatic sardines in a company with carrots, paprika and tomato sauce will bring a unique and healthy culinary pleasure to all fans of sea specialties.

Rich with plant origin proteins, minerals and omega-3 unsaturated fatty acids, Eva Sardines with vegetable in sauce are a true sea treasure coming straight to your table.

Summary

Sardines from the Adriatic sea • Mediterranean mix of vegetables and tomato sauceite • Delicious and quick meal

Preparation / Ingredients

the product can be consumed without previous culinary processing.

sardine (Sardina pilchardus) min. 50%, sauce max. 37% (water, tomato concentrate 14%, soybean oil, sugar, salt, vinegar, wheat flour, spices (celery)), vegetables max. 13% in variable proportions (carrot, paprika).

Packaging

115 g.

Nutritional values

Energy

kcal / kJ

Source: Podravka d.d.

Per 100 g of product

Storage

in a dry place at room temperature.

Storage life

36 months.

Meal types

Breakfast Brunch Dinner Lunch

Flavors

Salty

Additional characteristics

No added flavour enhancers No preservatives Recyclable packaging Source of protein

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