Podravka

Millet

For champions' dishes!
Gluten free

Millet

With no trace of doubt, reach for millet to improve your culinary skills: you will get only the best results. 

Sweet grains are full of delicious taste and nutrients. It tastes good in meat and vegetable combinations, as side dish or as a part of main dishes. Besides salty millet dishes, you will be delighted when tasting the sweet ones, too. 

Go ahead to experience new gastro victories and numerous delicious dishes! 

Summary

Healthy food - high content of Mg and Fe, vitamin B complex and proteins • Alkaline composition • Tastes sweet and is used widely

Preparation / Ingredients

Directions:
Rinse and pour about 500 g of millet into 1,5 l salty water. Stir and simmer until it softens (10-15 minutes)

Content: millet

Packaging

Packaging 500 g

Nutritional values

Energy
kcal / kJ
Source: Podravka d.d.
Per 100 g of product

Storage

Keep in original packaging in a dry and cool place

Storage life

Shelf life: 12 months


Meal types

Brunch Dinner Lunch

Flavors

Neutral

Additional characteristics

For vegetarians

Podravka

Always with heart!
Podravka products are a unique combination of tradition, which recognizes and respects local and regional flavours, and modernity, which follows trends and technological achievements

View similar products